<cocktail>
<name>Alexander</name>
<ingredients>3 cl light cream, 3 cl Brandy, 3 cl Creme de Cacao (brown)</ingredients>
<recipe>Shake all ingredients with ice and strain into a cocktail glass.</recipe>
</cocktail>

<cocktail>
<name>Americano</name>
<ingredients>3 cl Campari, 3 cl Vermouth sweet, Carbonated water</ingredients>
<recipe>Pour Campari and sweet vermouth over ice cubes in a highball glass. Fill with carbonated water and stir.</recipe>
</cocktail>

<cocktail>
<name>Another Dream</name>
<ingredients>2 cl Cointreau, 1 dash  Bols Red Orange, Almdudler</ingredients>
<recipe>Shake Cointreau and red orange with ice. Strain into a glass and add Almdudler.</recipe>
</cocktail>

<cocktail>
<name>Apotheke</name>
<ingredients>2 cl Punt e Mes, 2 cl Fernet Branca, 1 cl Creme de Menthe (green), 1 dash Angostura</ingredients>
<recipe>Pour all ingredients in a glass with ice.</recipe>
</cocktail>

<cocktail>
<name>Bacardi Cocktail</name>
<ingredients>3 cl lemon juice, 1,5 cl sugar syrup, 5 cl Bacardi Rum (white), 1 dash Grenadine</ingredients>
<recipe>Shake all ingredients with ice. Strain into a cocktail glass and serve.</recipe>
</cocktail>

<cocktail>
<name>Bahama Mama</name>
<ingredients>2 cl dark Rum, 2 cl white Rum, 2 cl Havanna Club, 2 cl coconut liqueur,4 cl Orange juice, 4 cl pineapple juice, 1 cl lemon juice, 1 cl Grenadine</ingredients>
<recipe>Combine all ingredients and pour over cracked ice in a Collins glass. Decorate with a strawberry or sherry and serve.</recipe>
</cocktail>

<cocktail>
<name>Bahia</name>
<ingredients>3 cl Puerto Rico rum, 3 cl Jamaica Light Rum, 3 cl Cream of Coconut, 6 cl pineapple juice</ingredients>
<recipe>Shake all ingredients with ice and strain into a cocktail glass with crushed ice.</recipe>
</cocktail>

<cocktail>
<name>Banana Boat</name>
<ingredients>3 cl Creme de Bananes, 2 cl Gin, 1 dash Grenadine, 15 cl Orange juice</ingredients>
<recipe>Pour all ingredients into a blender. Blend well at high speed. Pour drink into a Collins glass and garnish with a pineapple slice.</recipe>
</cocktail>


<cocktail>
<name>Banana Daiquiri</name>
<ingredients>4 cl white Rum, 3 cl lemon juice, 2 cl banana liqueur, 1 cl sugar syrup, 1/2 banana</ingredients>
<recipe>Place banana, rum, banana liqueur, lemon juice, sugar and ice cubes in a food processor or blender. Process until ice is crushed and banana is smooth.</recipe>
</cocktail>

<cocktail>
<name>Batida Originale</name>
<ingredients>3 cl Lime juice, 20 g Honey, 6 cl Cachaca</ingredients>
<recipe>Blend well with all ingredients and strain into a cocktail glass with ice cubes.</recipe>
</cocktail>

<cocktail>
<name>Batida de Coco</name>
<ingredients>2 cl coconut syrup, 1 cl cream, 6 cl pineapple juice, 5 cl Cachaca</ingredients>
<recipe>Blend well and add crushed ice.</recipe>
</cocktail>

<cocktail>
<name>Batida de Mel</name>
<ingredients>6 cl Cachaca, 6 cl Roses Lime Juice, 1 dash Honey, 2 Limes</ingredients>
<recipe>Press out the lime into a glass. Stir Cachaca and roses lime juice and blend well. Add the honey and serve.</recipe>
</cocktail>

<cocktail>
<name>Bellini</name>
<ingredients>1/4 fill peach schnapps, 3/4 fill with champagne</ingredients>
<recipe>Serve in a champagne glass</recipe>
</cocktail>

<cocktail>
<name>Big Ben</name>
<ingredients>5 cl Gin, 4 cl Orange juice, 2 cl lemon juice, 1 cl Grenadine, 10 cl Bitter Lemon</ingredients>
<recipe>Shake all ingredients (except for bitter lemon) with ice. Strain into a cocktail glass and add the bitter lemon and stir.</recipe>
</cocktail>

<cocktail>
<name>Black Sun</name>
<ingredients>4 cl Cointreau, 2 cl  dark Rum, 12 cl Coca Cola</ingredients>
<recipe>Strain cointreau and rum into a glass with ice. Blend and add coca cola.</recipe>
</cocktail>

<cocktail>
<name>Bloody Mary</name>
<ingredients>14 cl tomato juice, 2 cl lemon juice, 5 cl vodka, pepper, 2 drops Tabasco sauce, salt, Worcestershire sauce</ingredients>
<recipe>Shake all ingredients (except for lemon juice) with ice and strain into an old-fashioned glass over ice cubes. Add salt and pepper and serve.</recipe>
</cocktail>

<cocktail>
<name>Blue Champagne</name>
<ingredients>0,5 cl lemon juice, 2 cl Blue Curacao, 2 cl vodka, 2 cl Roses Lime Juice, Champagne</ingredients>
<recipe>Shake all ingredients (except for champagne) with ice and blend weel. Strain into a champagne glass and add champagne.</recipe>
</cocktail>

<cocktail>
<name>Blue Lagoon</name>
<ingredients>4 cl vodka, 2 cl Blue Curacao, 1 dash lemon juice, Lemonade</ingredients>
<recipe>Pour vodka and curacao  and lemon juice over ice in a highball glass. Fill with lemonade.</recipe>
</cocktail>

<cocktail>
<name>Blue Ocean</name>
<ingredients>3 cl Tequila, 3 cl Blue Curacao, 6 cl Grapefruit juice, 1 cl passion fruit syrup, lemonade</ingredients>
<recipe>Strain first tequila, passion fruit syrup and grapefruit juice into a glass with ice. Add lemonade and then blue curacao.</recipe>
</cocktail>

<cocktail>
<name>Bombay Punch</name>
<ingredients>4 cl dark Rum, 1 cl Orange liqueur, 4 cl Orange juice, 4 cl pineapple juice, 2 cl lemon juice, 1 cl Grenadine</ingredients>
<recipe>Shake all ingredients with ice. Strain into a cocktail glass with crushed ice.</recipe>
</cocktail>

<cocktail>
<name>Boomerang</name>
<ingredients>9 cl Gin, 3 cl Vermouth dry, 1 dash Maraschino, 1 dash Angostura Bitter</ingredients>
<recipe>Stir gin, vermouth, angostura and maraschino with ice cubes and strain into a cocktail glass.</recipe>
</cocktail>

<cocktail>
<name>Bronx Medium</name>
<ingredients>4 cl Orange juice, 3 cl Gin, 1 cl Vermouth sweet, 1 cl Vermouth Dry</ingredients>
<recipe>Shake all ingredients with ice and strain into a cocktail glass. Add orange slice and serve.</recipe>
</cocktail>

<cocktail>
<name>Caipirinha</name>
<ingredients>1 lime halved, 2-3 teaspoon brown sugar, 5-6 cl Cachaca</ingredients>
<recipe>Cut lime in half, put in small glass. Grind sugar into lime. Add cachaca, cover, shake and add ice.</recipe>
</cocktail>

<cocktail>
<name>Campari Orange</name>
<ingredients>5 cl Campari, Orange juice</ingredients>
<recipe>Add the orange juice to a glass, then ice and lastly add the Campari.</recipe>
</cocktail>

<cocktail>
<name>Caribbean Sea</name>
<ingredients>3 cl white Rum, 3 cl Bacardi Premium Black, 3 cl Blue Curacao, 2 cl lemon juice, 6 cl pineapple juice, 4 cl Coconut cream</ingredients>
<recipe>Shake all ingredients with ice. Strain into cocktail glass with crushed ice.</recipe>
</cocktail>

<cocktail>
<name>Caribic Gin</name>
<ingredients>1 dash Grenadine, 4 cl Dry Gin, 10 cl exotics fruit juice</ingredients>
<recipe>Shake all ingredients and strain into cocktail glass.</recipe>
</cocktail>

<cocktail>
<name>Caribbean Cruise</name>
<ingredients>2 cl vodka, 2 cl white Rum, 20 cl pineapple juice, 1 dash Grenadine, 1 EL Cream of Coconut</ingredients>
<recipe>Shake with ice and strain into cocktail glass.</recipe>
</cocktail>

